31 student interns participated in the first ever Simmons Intern Community Involvement Day, a day for summer interns to volunteer in the local community.
Bradley Anga, Production Supervisor for Simmons Prepared Foods, expresses why he works in the chicken industry and how leadership inspires him to be a better person and team member.
Simmons officially welcomed 31 high school and college students joining the company for 2018 summer internships.
Hundreds of people gathered Saturday, May 19 to share food, family and fun near Simmons Food’s headquarters in Siloam Springs.
“Simmons Foods is a company with a rich history of community involvement, and we are thrilled to have them as our 2018 Title Sponsor and our exclusive poultry industry partner.”
Tim Bergt, Shipping Supervisor at Simmons Prepared Foods, shares about his role and his favorite Simmons core value.
The City of Siloam Springs and Simmons Foods held a groundbreaking ceremony for the Tails and Trails Dog Park in Siloam Springs.
Marcos Castro, Senior Director of Operations at Simmons Prepared Foods, describes how he overcame personal challenges and why Simmons is the right place to work.
Candice Harper, Nurse Supervisor for Simmons Prepared Foods, shares details about her role and what makes Simmons a great place to work.
Team members from Simmons Pet Food in Emporia presented a check in the amount of $21,527.36 to the United Way of Flint Hills.
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